HIMALAYAN MALTA SQUASH

HIMALAYAN MALTA SQUASH

Description

Himalayan Malta Squash

Place of Origin: Uttarakhand, India

Vnya’s Himalayan Malta Squash is extracted from freshly plucked organic Malta cultivated in the hills of Uttarakhand.
Made using organic Khandsari Sugar without the use of any artificial flavours or colour.

Organic | Fair Trade | Himalayan

Why it’s good for you

  • A healthy cooler for thirsty times
  • Anti-Inflammatory 
  • Immunity Booster


Ingredients: Himalayan Malta, Organic Khandsari Sugar & Lemon Pulp
Shake well before use, refrigerate after opening.

For best results, mix one part of squash with three parts of water or soda, add crushed ice for a refreshing thirst quencher. An excellent cocktail mixer too.

Store in a cool, dry place.

Qty: 500ml
Best Before: 12 months from mfd. date 

Additional information

Size

500ml

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